Equipment

Opie Setting up the BBQ Smoker/Oven

The Best of the Best!

Country Boy's Cookin' BBQ promises to serve outstanding BBQ every day to every guest. We keep this promise by using our secret recipe, by purchasing the freshest ingredients, and by cooking them in the best equipment in the world. We use Southern Pride barbeque pits. Genuine Georgia barbeque means cooking meat with the smoke and heat of burning wood, which enhances its taste with a unique smoked flavor that cannot be obtained in any other way. Put this together with our secret blends and rubs and you have yourself one of the best BBQ's you'll ever eat!

Wood Pile for Smoking

If there isn't any wood - there isn't any Barbeque!

Boston Butt and Brisket Cooking

Boston Butt and Beef Briskets slow cooking in the BBQ Pit.

Checking on the BBQ Ribs

Opie keeps a close eye on every step of the process.

Opie fixing some plates

Be our guest and dine-in or get it "To-Go" ~ it's all good!

Specials change - check back often!

We Cook All Night . .

Prepping Chicken with Secret Rub Prepping Ribs with Secret Rub
Loading the BBQ Pit Changing the wood for new smoke
Loading the Wood into the BBQ Pit Puttin' the Chicken in the Pit
Cooked Pork Tenderloin from the BBQ Pit Chicken from the BBQ Pit
Pulling Pork for our Delicious Sandwich Slicing the Best Beef Brisket in Georgia
Grilled Chicken - Ready to Serve BBQ Pork Chop

. . . To Serve All Day!

Delicious BBQ Pork Chop Plate - Southern Style

Our Delicious BBQ Pork Chop, Italian Salad, Homemade Potato Salad and Texas Toast ~ Don't Forget Dessert!

Contact Info
Country Boy's Entrance - Come on in!
Country Boy's Cookin' BBQ
1273-B Pine Street
Unadilla, Georgia 31091
Email: bbq@countryboybbq.com

Phone: (478) 627-2737
Keepin' it Fresh

Country Boy's Cookin' BBQ makes every investment necessary to ensure that you enjoy the best BBQ you ever had, right here in Unadilla, Georgia. From the best cooking equipment to the best storage units, we want to make sure your dining experience is second to none.

High Tech Staging Oven

Ovens that keep it fresh from the grill to your plate!

Temp controlled staging oven for ready to eat meats

Letting meat "rest" after cooking is important so that the juices flow and flavoring is uniform. Cutting too soon will result in dry grainy meat.

Opie Serving It Up - Southern Style

Buy em' by the ounce or the gallon - Opie will serve them up Southern Style!